Dining

  • signature tomahawk steak
  • bull and bear restaurant interior
  • bull and bear entrance
  • bull and bear fried chicken entree
  • loch duarte salmon entree
  • dessert

    Bull & Bear®

     

    Food & Wine Weekends: The Taste of Bull & Bear
    Friday & Saturday, 6pm – 10pm

     

    Experience an exclusive tasting four-course menu comprised of exquisite food and wine pairings – prepared by the illustrious chefs of Waldorf Astoria Orlando. Reservations recommended, please refer to, “The Taste of Bull & Bear,” when making a reservation. Call 407-597-5413.
    View Dinner and Wine Pairing Menu

     

     

    Dining at the award-winning Bull & Bear is a culinary journey unlike any other.

     

    Named Diner’s Choice Top Restaurant by Hilton Worldwide, the restaurant offers a menu featuring re-imagined steakhouse classics and trend-setting fare, including Fried Chicken, Escargot & Gnocchi, Pasta Explosion, Flaming Lobster on the Spit and its signature 32-Day Dry-Aged Tomahawk Rib Eye.

     

    Bull & Bear is renowned for tableside preparation and the highest levels of personalized service. Our team of experienced sommeliers will be delighted to suggest the perfect wines to accompany your meal.

     

    The dining room and lounge exude the warmth of a private club, with exquisite views overlooking the resort’s pool and golf course. Views of the nightly Epcot® fireworks can be enjoyed from select tables.

     

    Be certain to leave room for dessert, especially the delectable Lemon, the delightful Bull & Bear Beignets or the decadent Chocolate Bar.

     

    For a truly remarkable ensuite dining experience, we offer our fully customizable Suite Life Private Dining Experience.

     

    Learn more about Bull and Bear.

    Hours

    Dinner: 6pm – 10pm